Citrus Cultivation

As part of our strategic diversification, OVAGRI invests in high-quality arboriculture, specifically focusing on citrus varieties such as oranges.

Citrus Cultivation

Our Objectives:

  • Expanding the Agricultural Portfolio: Diversifying our range of crop production.
  • Optimizing Land Use: Maximizing the potential of our cultivated surfaces.
  • Meeting Local Demand: Delivering fresh, high-quality produce to the local market.

Our fruit-growing operations align perfectly with the Group’s vision: developing modern, high performance, and sustainable agriculture.



Olive Processing & Extraction

Olive Processing & Extraction

OVAGRI integrates the processing of its olive harvest to guarantee the quality of the final product and maximize value across the entire agricultural chain.

Our Operations:

  • Milling & Extraction: Olives are processed in our modern facilities using advanced techniques to extract oil under optimal conditions.
  • Cold Extraction: Preserving the natural aromas and health benefits of the fruit.
  • Bottling & Packaging: State-of-the-art packaging to maintain freshness and purity.

Full Vertical Integration: This process ensures complete traceability, controlled quality, and an effective response to market demands for authenticity and food safety.